Incredible frittata
Description
The dish is prepared without unnecessary complications. Recipe for Italian-style omelet. The finished dish can be served at the table.
Instructions
- 1
Step 1
2 tablespoons of oil pour into a pan. Set medium heat.
- 2
Step 2
Lightly beat the eggs until they become uniformly colored. Add salt and pepper to taste.
- 3
Step 3
When the oil is hot, pour in the eggs
- 4
Step 4
While cooking, gently and in spots, move the mixture around to push the top layer down to the bottom. And make sure the omelet doesn't stick.
- 5
Step 5
Place a dish with a slightly larger diameter on the pan. Before doing so, make sure the eggs are firm enough and do not spread too much.
- 6
Step 6
Turn the pan over and the frittata will be on the plate.
- 7
Step 7
Add 2 tbsp of olive oil to the skillet and flip the frittata to sear the other side.
- 8
Step 8
Serve the frittata warm.