
Unusual
Description
The pastry is easy and quick to prepare. I present to you an idea—serve it warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Peel the banana and mash it into a puree.
- 2
Step 2
Add sour cream and milk, and for flavor—vanilla and cinnamon. Beat everything thoroughly until smooth.
- 3
Step 3
Grease a heat-resistant dish with oil.
- 4
Step 4
Dip pieces of bread (buns) into the banana mixture on both sides and place them in the baking dish.
- 5
Step 5
Peel the apples and slice them into rounds, removing the cores. Arrange them in an even layer on the bread.
- 6
Step 6
On top, place a handful of raisins. Repeat the layers again—bread, apples, raisins. Depending on the size of the dish, you will get 2-4 layers.
- 7
Step 7
Top with apples, pour the remaining milk mixture and melted butter over them. To make the "Charlotte" more tender, let it sit assembled for about an hour before baking.
- 8
Step 8
Then place in a preheated oven at 160-170 degrees for 45-55 minutes.