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Tender cottage cheese cake with candied fruits
Baked goods

Tender cottage cheese cake with candied fruits

40 min4 serv.21 февр. 2026 г.

Description

Cottage cheese baked goods are always a fail-safe choice! They're simple and delicious. Just make sure to use high-quality ingredients. Serve cooled down or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Beat the butter with sugar and vanilla until fluffy. Add the cottage cheese and beat again.

  2. 2

    Step 2

    Step 2

    Add the eggs one at a time, mixing in each thoroughly.

  3. 3

    Step 3

    Step 3

    Add the flour sifted with salt, semolina, and baking powder. Knead the dough with a spatula. Finally, incorporate the candied fruit into the dough. Transfer the dough into the prepared pan.

  4. 4

    Step 4

    Step 4

    Bake in a preheated oven at 200 degrees until lightly golden and cracks form on the surface of the cake. Then reduce the heat to 180 degrees and continue baking until a wooden skewer inserted into the center comes out dry.

  5. 5

    Step 5

    Step 5

    Cool on a board and sprinkle with powdered sugar before serving.