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Tender meatballs from minced meat
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Tender meatballs from minced meat

35 min4 serv.19 февр. 2026 г.

Description

Chicken cutlets are always quick to prepare and turn out light yet satisfying. To make tender cutlets from minced meat, we'll need chicken mince (store-bought or homemade), hard cheese, and mayonnaise—you can substitute it with sour cream. See the recipe below.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Season the minced meat with salt and pepper.

  3. 3

    Step 3

    Step 3

    Grate the cheese.

  4. 4

    Step 4

    Step 4

    Chop the herbs.

  5. 5

    Step 5

    Step 5

    Chop the onion finely.

  6. 6

    Step 6

    Step 6

    Add all this to the minced meat, as well as mayonnaise, flour, and eggs.

  7. 7

    Step 7

    Step 7

    Mix well.

  8. 8

    Step 8

    Step 8

    On a preheated skillet, fry the patties in oil for 2-3 minutes on each side.

  9. 9

    Step 9

    Step 9

    And here are the tender meatballs made from minced meat.