Hot dishes
Tender beef
240 min4 serv.20 февр. 2026 г.
Description
Right now I'll tell you,
Instructions
- 1
Step 1
Place the meat in a deep plate. Pour lemon juice over it. Pierce the meat all around with a fork. Cover the beef with a plastic wrap. Refrigerate for 4-6 hours.
- 2
Step 2
Place the pepper cut into strips, onion halved and sliced, washed carrots, small potatoes, and celery cut into pieces into a roasting bag. Put the meat in the center. Top with garlic slices, mustard, and thyme. Also, pour in the juice.
- 3
Step 3
Seal the pouch tightly. Make 4 small holes on top. Place the ingredients on a baking sheet.
- 4
Step 4
Bake the dish for 1.5-2 hours at 180 degrees. Slice the cooked meat into portions.