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Dump-and-go cheese pie
Baked goods

Dump-and-go cheese pie

55 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. This cheese pie is very simple and quick to make using readily available ingredients. You can use any cheese you prefer, and substitute garlic with your favorite spices. It's best to let the pie cool before slicing and serving, as the base is quite delicate when warm. Serve with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Ingredients.

  2. 2

    Step 2

    Step 2

    Grate the cold butter on a grater. Mix with flour, semolina, baking powder, salt, and pepper; rub into crumbs.

  3. 3

    Step 3

    Step 3

    Place in a greased 18x18 pan and press down slightly.

  4. 4

    Step 4

    Step 4

    Grate the cheese on a coarse grater, add eggs, sour cream, and grated garlic.

  5. 5

    Step 5

    Step 5

    Mix everything and spread on top of the dough.

  6. 6

    Step 6

    Step 6

    Bake at 200°C for 30-35 minutes, until done.

  7. 7

    Step 7

    Step 7

    Let it cool and serve.

  8. 8

    Step 8

    Step 8

    Remove from the oven and serve warm or cooled.