Drinks
Tincture on alcohol
1080 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. I suggest you read about it. The drink is ready to serve.
Instructions
- 1
Step 1
Mash the berries with sugar and let them sit for 2–3 hours until juice is released. Then add 1 liter of alcohol. Leave the cranberries in this mixture for 2 weeks at room temperature.
- 2
Step 2
Then drain the infusion, but keep it. Pour the second portion of alcohol over the berries. Let it sit for another week.
- 3
Step 3
After that, mix both infusions and filter them several times through gauze or cotton. Add honey, lemon zest, rhubarb root, and sugar (or sugar syrup to taste) to the liquid.
- 4
Step 4
Leave the tincture for another 7–10 days. Then strain it and pour into bottles. You can try it a little later. Enjoy your tasting!