Tangerine peel tincture
Description
The recipe won't take much time. If you're bothered by the slight bitterness in the drink, you can use only the zest. In that case, you'll need to take more tangerines. Choose the best option for yourself and be sure to make the infusion. The drink is ready to serve.
Instructions
- 1
Step 1
Prepare the necessary ingredients. Tangerine peels can be slightly dried.
- 2
Step 2
Pour moonshine or vodka into a one-liter jar. Add sugar and vanillin. Mix well.
- 3
Step 3
Chop the tangerine peels into small pieces and add them to the jar with the moonshine. Mix well.
- 4
Step 4
Cover with a lid and place in a dark place for 14 days. Shake the jar every two days.
- 5
Step 5
After this time, the peels will begin to sink to the bottom of the jar, and their color will change. The tincture will acquire an orange hue.
- 6
Step 6
Filter the tincture, remove the peels. Pour the drink into a bottle. Refrigerate for a week. After that, the drink is ready.
- 7
Step 7
Serve with your favorite dishes!