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Pouring pie with mushrooms and cheese
Baked goods

Pouring pie with mushrooms and cheese

60 min4 serv.21 февр. 2026 г.

Description

Recipe, the baking is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Cut the mushrooms into small pieces.

  2. 2

    Step 2

    Step 2

    2. Melt the butter in a skillet and sauté the mushrooms in it. Don't forget to add salt.

  3. 3

    Step 3

    Step 3

    3. To prepare the dough, crack the eggs into a bowl, add salt, and mix everything with a fork.

  4. 4

    Step 4

    Step 4

    4. Add the baking soda and kefir, start mixing. Gradually add the sifted flour in several portions.

  5. 5

    Step 5

    Step 5

    5. Grease the baking pan with butter. Pour in most of the batter, then spread the mushroom filling on top. Finally, pour the remaining batter over the filling.

  6. 6

    Step 6

    Step 6

    6. Sprinkle with grated cheese and place in an oven preheated to 180 degrees for 30-40 minutes.

  7. 7

    Step 7

    Step 7

    7. Remove the pie from the mold — and enjoy!