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Fish nuggets
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Fish nuggets

15 min4 serv.20 февр. 2026 г.

Description

Simple and quick, delicious and not expensive at all — that's it

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the fillet, pat it dry, and cut into small pieces. Season with salt to taste, add spices if desired. Beat an egg in a small bowl. Prepare flour and breadcrumbs.

  2. 2

    Step 2

    Step 2

    2. Dip each piece first into the egg, then into the flour, and again into the egg, then coat in breadcrumbs. Meanwhile, heat the vegetable oil.

  3. 3

    Step 3

    Step 3

    3. Place the breaded fish on the skillet and fry over medium heat until golden brown on both sides.

  4. 4

    Step 4

    Step 4

    4. Fish nuggets are best served hot, but they are quite delicious cold as well.