Nachos with turkey and vegetables

Description

1. In a large microwave-safe bowl, mix garlic, ground pepper, cumin, and oil. Cover with a lid and microwave for about 5 minutes, stirring every 2 minutes. 2. Combine ground turkey with the garlic mixture. Transfer to a dish, cover with a lid, and microwave for 3–5 minutes, stirring every 1.5 minutes. 3. Prepare all the vegetables. Spread chips onto a large serving plate, then top with half of the meat, vegetables, and each type of cheese. Repeat with another layer of chips, meat, and vegetables. Microwave for 1–2 minutes, until the cheese is melted. Serve with salsa and jalapeño peppers.

Instructions