
Hot dishes
Meat in creamy mushroom sauce
30 min4 serv.20 февр. 2026 г.
Description
Write down a simple recipe,
Instructions
- 1
Step 1

Prepare the necessary ingredients. Rinse the meat under cold water, dry with paper towels, and cut into 2x2 cm cubes.
- 2
Step 2

Rinse the mushrooms under cold water, clean if necessary, place in boiling water, cook for 10 minutes, drain in a colander, and let cool. Cut into medium slices, add nutmeg, and mix.
- 3
Step 3

Heat the oil in a skillet, add the meat, and sear over high heat until cooked through on all sides.
- 4
Step 4

Add black freshly ground pepper, mushrooms, stir and cook for a couple of minutes.
- 5
Step 5

Add the tomato sauce, mix, and cook for 2 minutes.
- 6
Step 6

Add the processed cheese, mix thoroughly. Cook for 1-2 minutes, stirring well.
- 7
Step 7

Serve with a side dish and greens.