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Meat in a bag in the oven
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Meat in a bag in the oven

120 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Meat baked in a roasting bag in the oven doesn't require constant attention. I've never come across a single case when baking in a bag didn't bring success! The result is always excellent. The meat simply cannot burn by definition. I also like that there are no splatters when meat is baked in a bag, so the oven stays clean. That's very important too! Good luck and serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the pork into pieces, and if desired, tenderize.

  2. 2

    Step 2

    Step 2

    Peel the kiwi and slice it into wedges.

  3. 3

    Step 3

    Step 3

    In a bowl, mix the meat, kiwi, and spices, then let it sit for about an hour.

  4. 4

    Step 4

    Step 4

    Place the meat in a roasting bag and put it in a preheated oven at 180 degrees for an hour and a half.

  5. 5

    Step 5

    Step 5

    Serve at the table.