
Meat with cheese and mushrooms
Description
Here's a simple recipe for meat with cheese and mushrooms. The meat is baked with sautéed mushrooms, garlic, spices, onions, grated cheese, and a mixture of mayonnaise and sour cream. The result is a very tasty main dish. I recommend mashed potatoes or buckwheat as a side dish. Good luck!
Instructions
- 1
Step 1

Cut the pork into portion-sized pieces, tenderize, season with salt and pepper. Grease a baking dish with butter, pour in the wine, and add half of the chopped onion. Place the pork on top.
- 2
Step 2

Meanwhile, sauté the mushrooms in oil.
- 3
Step 3

Sprinkle the pork with spices, and place the rings of the remaining onion on top.
- 4
Step 4

Also add the sautéed mushrooms and chopped green onion.
- 5
Step 5

Mix sour cream and mayonnaise. Pour the resulting mixture over the meat.
- 6
Step 6

Sprinkle the meat with grated cheese and place in the oven at 190 degrees. Bake until a crispy crust forms.
- 7
Step 7

Serve at the table.