
Hot dishes
Meat with mushrooms in sauce
60 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. Write it down and serve hot.
Instructions
- 1
Step 1

Rinse the pork and pat it dry. Cut it into small cubes.
- 2
Step 2

Boil the forest mushrooms until cooked, then chop them into small pieces.
- 3
Step 3

Peel the onion and chop it finely.
- 4
Step 4

Fry the mushrooms with onions in oil on a frying pan for about 6 minutes.
- 5
Step 5

Season the meat with salt, pepper, and add spices.
- 6
Step 6

Then add the sautéed mixture to it. Mix the ingredients.
- 7
Step 7

Prepare the sauce: melt the butter and add flour to it. Stir everything together in the pan.
- 8
Step 8

Then pour in the warm milk, stirring constantly. A thick sauce should result.
- 9
Step 9

Place the meat with the sautéed vegetables into a heatproof dish. Pour the sauce over it. Bake the dish for 30 minutes at 180 degrees in the oven.