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Meat with pineapple and cheese baked in the oven
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Meat with pineapple and cheese baked in the oven

60 min4 serv.19 февр. 2026 г.

Description

A fairly simple but interesting recipe that will tell you

Instructions

  1. 1

    Step 1

    Step 1

    Cut the pork meat across the grain into pieces no thicker than 1.5 cm. Pound them, then sprinkle with a mixture of salt, pepper, and aromatic herbs. Let it sit for 20–30 minutes to marinate slightly.

  2. 2

    Step 2

    Step 2

    Grease a baking sheet or baking dish with vegetable oil and place the pieces of meat on it. If desired, you can brush the meat with a small amount of sour cream or mayonnaise. Place thinly sliced onion on each piece of meat.

  3. 3

    Step 3

    Step 3

    Then canned pineapple slices.

  4. 4

    Step 4

    Step 4

    Place the cheese, grated on a coarse grater, on top of the pineapples. You can pile it up; the cheese will melt in the oven and cover the entire piece of meat. Pour half a cup of water into the baking tray.

  5. 5

    Step 5

    Step 5

    Bake in the oven at 200-220 degrees for about 45 minutes until a golden crust forms.