Beef Stroganoff in a Pot
Description
How to cook merchant-style meat in pots? The recipe is quite simple and doesn't require much time. The main thing is to choose fresh ingredients. If the meat is a bit tough, you can marinate it slightly in lemon juice. Treat yourself and your family to this wonderful dish. It's perfect as a dinner or lunch option.
Instructions
- 1
Step 1
1. Place 2 tsp of butter at the bottom of each pot.
- 2
Step 2
2. Sprinkle generously with onions.
- 3
Step 3
3. Cook the meat until done.
- 4
Step 4
4. Place a layer of meat into the pots.
- 5
Step 5
5. Cover the jar opening with aluminum foil and bake in a preheated oven at 200 degrees for 45-50 minutes.
- 6
Step 6
6. Prepare the sauce. Lightly fry the flour in a skillet. Gradually add sour cream, stirring constantly to prevent lumps from forming. Then add one teaspoon of mustard and spices. Let the sauce simmer for a few minutes, then remove from heat. Pour it over the stews.
- 7
Step 7
Return the pots to the oven for about 40 minutes. Do not cover with foil, so a golden crust forms. The dish can be sprinkled with herbs or garlic, if desired.