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Beef à la Captain, baked in the oven
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Beef à la Captain, baked in the oven

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Serve Captain's Style Meat in the oven as a standalone dish. I recommend serving it only with fresh vegetables. If you're having a festive dinner, vodka or beer would be the perfect drink choice. Baking Captain's Style Meat in the oven is quite easy—I think we have this skill on a genetic level, as it was the most popular treat at every celebration in Soviet households! Good luck, and the finished dish can now be served.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Pound the meat.

  3. 3

    Step 3

    Step 3

    Slice the mushrooms.

  4. 4

    Step 4

    Step 4

    Fry mushrooms in oil in a frying pan.

  5. 5

    Step 5

    Step 5

    Chop the onion.

  6. 6

    Step 6

    Step 6

    Place the onion on a baking sheet, then place the meat on top of it.

  7. 7

    Step 7

    Step 7

    Place the mushrooms on the meat.

  8. 8

    Step 8

    Step 8

    Place the remaining onion on the mushrooms and sprinkle everything with grated cheese.

  9. 9

    Step 9

    Step 9

    Apply a mayonnaise lattice.

  10. 10

    Step 10

    Step 10

    Bake the meat for 40 minutes at 200 degrees.