Hot dishes
Georgian-style meat in the oven
180 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. For Georgian-style oven marinated meat, take a mixture of herbs, one-third bunch of each type. Finely chop the herbs. Rub the meat well with salt, spices, and mix with your hands so that lemon juice, honey, and herbs distribute evenly and release some juice, in which the meat will marinate. Serve hot. Good luck!
Instructions
- 1
Step 1
Cut the meat into 10 cm pieces.
- 2
Step 2
Add meat, greens, spices, salt.
- 3
Step 3
Add lemon juice and honey. Mix well and refrigerate for a couple of hours.
- 4
Step 4
Add sour cream to the marinated meat, place on a baking sheet, and bake at 180 degrees for one hour.
- 5
Step 5
Serve at the table.