
French-style pork chops from pork loin
Description
The recipe won't take much time. I'm eager to show you a version. Serve hot.
Instructions
- 1
Step 1

1. Here are the ingredients we will need.
- 2
Step 2

2. Wash the meat, dry it, and cut into medium-sized pieces.
- 3
Step 3

3. Lightly pound each piece, placing it between sheets of plastic wrap.
- 4
Step 4

4. Grease a baking sheet with vegetable oil and place the pork pieces on it. Season with salt and pepper to taste. Sprinkle with garlic to taste. Put the baking sheet into the oven. Bake the meat for about 15 minutes at 180 degrees.
- 5
Step 5

5. Grate the cheese and mix it with mayonnaise. You can add your favorite spices to taste. Mix everything thoroughly. Slice the tomatoes thinly.
- 6
Step 6

6. Remove the baking sheet from the oven, arrange the tomatoes on it, and spread the cheese-mayonnaise sauce on top. Return to the oven and bake until a golden, appetizing crust forms.