
Meat patties
Description
The dish is prepared without unnecessary complications. Prepare the minced meat for cutlets, tomato, sauces, and spices. Follow the step-by-step instructions to make the cutlets and bake them in the oven until done. Good luck! The finished dish can be served at the table.
Instructions
- 1
Step 1

Prepare the ingredients for the cutlets. Use bell pepper optionally.
- 2
Step 2

Break the bread into small pieces with your hands, pour milk over it, and mash with a fork.
- 3
Step 3

Combine the ground meat with raw egg, salt, dill, and bread soaked in milk. Mix well and knead the meat mixture until it becomes smooth and sticky.
- 4
Step 4

Slice the tomato into rounds, cut the onion into half-rings, and squeeze it by hand. Add salt.
- 5
Step 5

Take a large, convenient baking sheet, preferably non-stick, grease it with vegetable oil, and place the patties on it. To achieve a neat shape, I used a serving ring.
- 6
Step 6

Turn on the oven and preheat to 180 degrees. Place ketchup on the minced meat, then add onion, mayonnaise, tomato, mayonnaise, and cheese. Put into the oven for 30 minutes.
- 7
Step 7

The cutlets are ready! Remove from the baking sheet and serve while hot!