Meat Appetizer Cake
Description
Suitable for both holidays and everyday meals. To make a meat appetizer torte, you’ll need simple, easy-to-find ingredients. You can use any ground meat, depending on your taste. If you don’t want to buy ground meat at the store, you can make it at home, but the appetizer won’t taste much different. Instead of mayonnaise, you can use sour cream or homemade yogurt. This meat appetizer turns out very juicy, tasty, and filling. You can serve the meat appetizer torte at a festive table or at an ordinary family dinner.
Instructions
- 1
Step 1
Prepare all necessary ingredients.
- 2
Step 2
Sauté the onion and carrots in vegetable oil for 15 minutes.
- 3
Step 3
From the ground meat, shape small patties of equal size and fry on both sides until cooked through.
- 4
Step 4
Place one flatbread on a plate and spread it with garlic mayonnaise.
- 5
Step 5
Top with thinly sliced tomato.
- 6
Step 6
Cover the top with a flatbread.
- 7
Step 7
Spread the flatbread with mayonnaise and top with fried carrots and onions.
- 8
Step 8
Do the same with the remaining flatbreads, spread mayonnaise on the top flatbread, and sprinkle with herbs.
- 9
Step 9
The meat appetizer cake is ready.