Meat strudel in the oven

Description

The dish is prepared without unnecessary complications. I'll tell you today. The finished dish can be served at the table.

Instructions

1. 1

   Step 1

   

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   1. Mix the ground meat with chopped onion, sour cream, and spices. Then fry together with pieces of tomatoes and peppers until all the moisture has evaporated.

2. 2

   Step 2

   

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   2. Now simply mix all the ingredients, except the dough, in a large bowl until smooth.

3. 3

   Step 3

   

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   3. Roll out the dough into a flat sheet, spread the filling on it, and roll it up tightly into a log. The log can be brushed on top with sour cream, butter, or egg yolk. Bake at 180 degrees for about 40 minutes.

4. 4

   Step 4

   

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   4. As soon as the dough turns golden brown, the roll can be removed and served!