topfood.cloud
All recipes
Meatloaf with a cheesy crust
Hot dishes

Meatloaf with a cheesy crust

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I described it below. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    In a bowl, mix the eggs with semolina, pepper, salt, and cream.

  2. 2

    Step 2

    Step 2

    Grate the cheese on a coarse grater into the egg mixture. Knead the dough.

  3. 3

    Step 3

    Step 3

    Preheat the oven to 180 degrees. Line a baking sheet with parchment paper. Spread the breadcrumbs on it.

  4. 4

    Step 4

    Step 4

    Place the cheese dough on parchment paper, spreading it evenly over the surface. Bake for 15–20 minutes until golden brown.

  5. 5

    Step 5

    Step 5

    Make the filling. Grind the chicken, pork, garlic, and onion through a meat grinder. Add the egg, salt, and pepper to taste. Mix the ingredients thoroughly.

  6. 6

    Step 6

    Step 6

    Spread the filling over the dough. Roll everything into a log.

  7. 7

    Step 7

    Step 7

    Bake the roll seam-side down at 180 degrees for 40-50 minutes. Serve the dish immediately or cold.