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Meatloaf with mushrooms and cheese
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Meatloaf with mushrooms and cheese

45 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients. Use pork-beef or chicken-pork mixed minced meat, season with salt and pepper to taste.

  2. 2

    Step 2

    Step 2

    Clean the mushrooms and cut them into small cubes.

  3. 3

    Step 3

    Step 3

    Sauté the mushrooms in vegetable oil.

  4. 4

    Step 4

    Step 4

    Place a layer of minced meat about 1 cm thick onto a square of foil. Grate the processed cheese slice on top.

  5. 5

    Step 5

    Step 5

    Place a strip of fried mushrooms in the center of the meat.

  6. 6

    Step 6

    Step 6

    Using foil to help, roll up the meat into a neat roll.

  7. 7

    Step 7

    Step 7

    Roll the log as tightly as possible in foil and place in the oven for 30 minutes. After 15 minutes, unwrap the foil so the roll bakes thoroughly on the outside. Let the cooked roll cool and then slice into pieces.