Hot dishes
Meatloaf made with minced meat and egg
45 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Probably every homemaker has baked a meatloaf in the oven at least once, but with this filling, I'm sure few have tried. Here I will tell you. Serve hot.
Instructions
- 1
Step 1
Prepare all the ingredients, boil and peel the eggs, season the minced meat with salt and pepper to taste.
- 2
Step 2
Moisten the cutting board with water, spread the minced meat on it in a layer about 1 cm thick. Place 2 hard-boiled eggs on top.
- 3
Step 3
Roll the minced meat into a roll so that the eggs end up in the middle. Coat the resulting meat roll in breadcrumbs.
- 4
Step 4
Tightly wrap the roll in foil.
- 5
Step 5
Bake the minced meat roll with egg in the oven for 30 minutes. Let the cooked roll cool down, then slice it into portion pieces. The roll will look very attractive when sliced.