
Baked goods
Meat pie on kefir
60 min4 serv.21 февр. 2026 г.
Description
I'll tell you, serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1

1. For the dough, whisk the kefir and baking soda with a whisk until bubbles form. Then add the egg, a little salt, and flour. Mix thoroughly.
- 2
Step 2

2. Let's put the dough in the freezer for now. Meanwhile, prepare the filling. Using a food processor, grind the meat, onion, and herbs; add some spices and cream as well. Mix well.
- 3
Step 3

3. Now let's take out the dough, roll it out. Place the filling on it and seal the edges towards the center.
- 4
Step 4

4. It should resemble a large dumpling. Roll it out, poke it with a knife, and make a hole in the center for steam to escape.
- 5
Step 5

5. Brush the ready-made flatbread with oil and sprinkle with sesame seeds. Bake for 40 minutes at 185 degrees in the oven. Done!