
Hot dishes
Meat loaf with beans
180 min4 serv.20 февр. 2026 г.
Description
There are no strict rules,
Instructions
- 1
Step 1

1. Add salt, pepper, and paprika to the minced meat.
- 2
Step 2

2. Then add milk and semolina to it. Mix well by hand until smooth.
- 3
Step 3

3. Squeeze garlic into the resulting mince.
- 4
Step 4

4. Boil the beans in advance and let them cool (you can use canned beans). Mix with the minced meat.
- 5
Step 5

5. Place the meat mixture into the prepared pan: line it with a cut roasting bag, then tie the bag around the edges.
- 6
Step 6

6. Bake the meatloaf for 60 to 80 minutes at 180-200 degrees. A lot of liquid will be released during baking, but it will later be absorbed back into the meat mixture.
- 7
Step 7

7. Remove the finished dish from the mold once it has cooled completely.