Soft cottage cheese dough
Description
The recipe won't take much time. Here is the recipe for soft cottage cheese dough. All you need to do is think of what you'd like to make! The dough is easy to prepare, and the resulting baked goods are delicious and tender. I highly recommend trying this recipe and baking something with this dough. It will be tasty and juicy. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
1. Freeze the butter and grate it on a grater.
- 2
Step 2
2. Add flour and cottage cheese, mix until smooth.
- 3
Step 3
3. Add the sugar, eggs, and water more carefully—it's important that the dough doesn't become too runny or too thick. Therefore, you might need to increase the amount of water and eggs.
- 4
Step 4
4. The dough should end up with roughly this consistency.
- 5
Step 5
5. And here's the beauty you can bake from this dough! Give it a try!