White chocolate and strawberry mousse dessert
Description
The dish is prepared without unnecessary complications. Mousse desserts have become very popular lately. You can make this dessert with various berries or fruits, thus achieving different flavors. Also, the mousse itself can be used to make a mousse cake. The finished dessert can be served at the table.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Soak the gelatin in cold water for 20 minutes.
- 3
Step 3
Place the milk chocolate on the stove to warm up. Heat while stirring constantly until the chocolate melts.
- 4
Step 4
Add the swollen gelatin to the hot chocolate mixture. Stir until the gelatin is completely dissolved. Cool.
- 5
Step 5
Whip the cream with powdered sugar.
- 6
Step 6
Gently mix the cream and chocolate mixture with a whisk to keep it fluffy.
- 7
Step 7
Place a small amount of sliced strawberries at the bottom of the dessert glasses.
- 8
Step 8
Pour the mousse over the berries. Refrigerate for a couple of hours.
- 9
Step 9
Decorate the set dessert with strawberry berries.
- 10
Step 10
This is how tender and airy the mousse turns out.