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Seafood cocktail
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Seafood cocktail

40 min4 serv.20 февр. 2026 г.

Description

If you're looking for an exquisitely delicious dish, you've found it! When preparing this dish, you can easily replace the mushrooms with any other kind, preferably seasonal ones. And cream can be perfectly substituted with sour cream. Give it a try!

Instructions

  1. 1

    Step 1

    Step 1

    1. Cut the mushrooms and onions into cubes.

  2. 2

    Step 2

    Step 2

    2. Then fry with the addition of butter.

  3. 3

    Step 3

    Step 3

    3. Boil the seafood cocktail for 5 minutes with bay leaf and peppercorns, then drain the water.

  4. 4

    Step 4

    Step 4

    4. Sprinkle the fried mushrooms with flour, add the seafood on top, and mix.

  5. 5

    Step 5

    Step 5

    5. Add the cream, bring to a boil, season with salt and pepper, add nutmeg, and remove from heat.

  6. 6

    Step 6

    Step 6

    6. Place in a heatproof dish. Sprinkle with grated cheese and bake in the oven at 200 degrees for 5-7 minutes.

  7. 7

    Step 7

    Step 7

    8.