Baked scallops in the oven
Description
The dish is prepared without unnecessary complications. It's best to buy scallops already cleaned and ready for cooking. They have very tender meat and a delicate flavor, so avoid adding too many spices to prevent overpowering the taste. Serve scallops with boiled rice or a fresh vegetable salad. The dish is now ready to be served.
Instructions
- 1
Step 1
Prepare all the necessary ingredients for baking scallops in the oven.
- 2
Step 2
Thaw the scallops and rinse them in cold water. Pat each one dry thoroughly with a paper towel.
- 3
Step 3
Pour olive oil into a baking dish and place the scallops in it. Chop the parsley and add it to the scallops, then season with salt and pepper, and sprinkle with basil. Mix everything well.
- 4
Step 4
Place the scallops in a preheated oven and bake at 180 degrees Celsius for 5 minutes. Stir and bake for another 10 minutes. After the time has elapsed, remove the cooked scallops and serve immediately.
- 5
Step 5
Can be served.