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Cherry and raspberry morse
Drinks

Cherry and raspberry morse

420 min4 serv.20 февр. 2026 г.

Description

Lemon zest and juice will add even more health benefits and vitamins to the drink, but they can be omitted if desired. The amount of sugar depends on the variety of cherries—the more sour the berries, the more sugar is needed. During winter, this drink can be prepared using frozen berries. The beverage is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients for making cherry and raspberry morse. Sort through the berries, removing any spoiled ones, rinse them, and let the water drain completely.

  2. 2

    Step 2

    Step 2

    Remove the stems and pits from the cherries.

  3. 3

    Step 3

    Step 3

    Place the raspberries and pitted cherries in a bowl and sprinkle with sugar.

  4. 4

    Step 4

    Step 4

    Place in a cool spot to let the sugar dissolve and the berries release their juice.

  5. 5

    Step 5

    Step 5

    Strain the juice and press the berries, then put the juice in the refrigerator.

  6. 6

    Step 6

    Step 6

    Place the berry pomace in a saucepan and add lemon zest.

  7. 7

    Step 7

    Step 7

    Pour water into a saucepan, add sugar, and place over medium heat. Bring to a boil, remove from heat, cover with a lid, and let steep for 30 minutes.

  8. 8

    Step 8

    Step 8

    Strain the broth, mix with lemon juice and berry juice. Stir well and serve.

  9. 9

    Step 9

    Step 9

    Cherry and raspberry morse is ready!