Blueberry Morse

Description

The first thing to do is prepare the berries. Wash them thoroughly using a colander, removing stems and any debris. Place the berries into an enameled pot and mash them well to release their juice. Gradually add sugar while mashing. Next, pour water into the saucepan and bring it to a boil. Then add the berry-sugar mixture and simmer over low heat, making sure the contents do not boil. Strain the drink and pour the morse into bottles. It is best to store the morse in the refrigerator. The beverage is ready to serve. Good luck!

Instructions