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Kiwi ice cream
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Kiwi ice cream

720 min4 serv.19 февр. 2026 г.

Description

Now you will learn,

Instructions

  1. 1

    Step 1

    Step 1

    1. First, peel and finely chop the kiwi.

  2. 2

    Step 2

    Step 2

    2. Then, in a bowl, mash 2 tablespoons of sugar together with kiwi and vodka using a fork. Let the resulting mixture sit at room temperature for 1 hour.

  3. 3

    Step 3

    Step 3

    3. After that, mix the yolks with sugar.

  4. 4

    Step 4

    Step 4

    4. Next, place the saucepan with cream over low heat. Carefully pour in the egg mixture, stirring constantly. Cook the mixture for 6 minutes over low heat, making sure it does not boil. Let the mixture cool, then refrigerate for 2 hours.

  5. 5

    Step 5

    Step 5

    5. Then pour the whey into the butter mixture and add kiwi. Prepare everything in an ice cream maker according to the instructions.

  6. 6

    Step 6

    Step 6

    6. Let the dessert freeze completely in the freezer. Serve the ice cream with fruits. Enjoy!