Carrot cutlets are delicious

Description

These patties can be a great addition to your everyday lunch or dinner, and are also suitable for a light diet day. You can serve these patties with sour cream or any sauce of your choice. If you don't like fried food, you can cook the carrot patties by steaming or baking them in the oven. This recipe is also suitable for children. The patties turn out delicious, nutritious, and beneficial for your body.

Instructions

1. 1

   Step 1

   Preheat the oven to 200 degrees.

2. 2

   Step 2

   Peel the potatoes and cut them in half. Place on a baking sheet and bake for 30-40 minutes (or until done).

3. 3

   Step 3

   After cooking, let the potatoes cool and cut them into pieces. Set aside.

4. 4

   Step 4

   Grind the oat flakes into flour using a coffee grinder.

5. 5

   Step 5

   Place the potatoes, beans, carrots, cilantro, onion, salt, and pepper into a blender. Blend until smooth for about 10 seconds.

6. 6

   Step 6

   Then add the egg to the blender and mix until smooth.

7. 7

   Step 7

   Add oat flour to the vegetable mince and mix. Shape the mince into patties.

8. 8

   Step 8

   In a skillet, heat the oil and fry the patties over medium heat until golden brown, about 4 minutes on each side.