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Carrot Souffle
Baked goods

Carrot Souffle

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. I've described it,

Instructions

  1. 1

    Step 1

    Step 1

    Thoroughly wash the carrots. Place them in a pot, cover with water, and boil until cooked.

  2. 2

    Step 2

    Step 2

    Meanwhile, rinse the raisins and leave them in water for 15–20 minutes.

  3. 3

    Step 3

    Step 3

    Peel the cooked carrots and slice them. Then blend them with ricotta in a blender.

  4. 4

    Step 4

    Step 4

    Place the resulting mixture into a baking dish.

  5. 5

    Step 5

    Step 5

    Add the raisins, squeezing out the water. Mix the mixture.

  6. 6

    Step 6

    Step 6

    Bake the soufflé for 20 minutes at 150 degrees in the oven. Enjoy your tasting!