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Carrot puree
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Carrot puree

20 min4 serv.20 февр. 2026 г.

Description

Carrot puree is a very healthy food for both adults and children. For adults, it's a great alternative to mashed potatoes and an excellent side dish for meat and fish. For children, carrot puree is a rich source of vitamins and other beneficial nutrients. So, everyone should definitely add the carrot puree recipe to their cooking repertoire.

Instructions

  1. 1

    Step 1

    Step 1

    Peel the carrots, wash them, and steam until cooked.

  2. 2

    Step 2

    Step 2

    Chop the boiled carrots into a puree using a blender.

  3. 3

    Step 3

    Step 3

    Rub the flour into the butter and add to the carrot purée.

  4. 4

    Step 4

    Step 4

    Add milk to the mixture, as well as salt and sugar to taste. Mix well.

  5. 5

    Step 5

    Step 5

    Place the mixture over low heat and, stirring constantly, bring to a boil. Then remove from heat and serve. Carrot purée is ready!