Carrot cookies with sesame
Description
Homemade treats for tea. The taste is very interesting: you can't really taste the carrot at all, but there's this caramel-like, slightly chewy sweetness with a tang of raisins. That's exactly what I loved, plus the cookies have such a lovely aroma... Super! My husband happily munched on them, so I thought you might appreciate this simple recipe for a change :) The baking is done. Serve and enjoy!
Instructions
- 1
Step 1
Mix the finely grated carrot with butter and sugar, stir well.
- 2
Step 2
Add the washed and dried raisins.
- 3
Step 3
Sift the flour, and extinguish the soda in it.
- 4
Step 4
Knead the dough well until smooth.
- 5
Step 5
Shape the cookies into balls and place them on a baking sheet.
- 6
Step 6
Press each cookie with a fork and sprinkle with sesame seeds.
- 7
Step 7
Bake the cookies in a preheated oven at 200 degrees for about 20 minutes.