Carrot and Cheese Appetizer

Description

This simple dish works well for both a morning breakfast and a festive table if presented attractively. Go for it. Serve with herbs and sauce.

Instructions

1. 1

   Step 1

   

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   1. Prepare the ingredients. Peel the carrots and garlic.

2. 2

   Step 2

   

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   2. Grate the carrots, cottage cheese and garlic on a fine vegetable grater.

3. 3

   Step 3

   

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   3. Add mayonnaise; if needed, add salt, pepper, and spices, and mix thoroughly. The carrot and cheese appetizer is ready. You can spread it on rye bread, croutons, crackers, galettes, toast—in short, on whatever your stomach desires.