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Grilled Carrots in Glaze
Appetizers

Grilled Carrots in Glaze

60 min4 serv.21 февр. 2026 г.

Description

It's suitable both for holidays and everyday. Let me share an idea with you — serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the carrots, peel them, and cut into medium slices. Drizzle with olive oil and lightly sprinkle with salt.

  2. 2

    Step 2

    Step 2

    2. Place on the grill and cook for about 35–45 minutes until tender, turning every 10–15 minutes. Separately, combine minced garlic and ginger, pepper, sugar, soy sauce, and honey.

  3. 3

    Step 3

    Step 3

    3. Brush the carrots with the prepared glaze using a pastry brush and fry for 2-3 minutes. Then turn them over and brush the other side with glaze.

  4. 4

    Step 4

    Step 4

    4. Place the grilled glazed carrots on a plate, pour over the remaining sauce, and mix well. If desired, sprinkle with chopped herbs and serve.