Pink salmon roe omelette with cheese
Description
Fish milt is a very delicate and tasty product. It can be prepared in various ways. Use it as a filling for pies, or salt, fry, or bake it.
Instructions
- 1
Step 1
1. Rinse the fish milt and cut into large pieces. Wash and peel the onion. Dice the onion into small cubes. Grate the cheese on a medium grater and set aside. Heat vegetable oil in a skillet and sauté the onion for 3-4 minutes. Once the onion is cooked, add the pieces of milt to the skillet and simmer for a few minutes.
- 2
Step 2
2. Pour milk into a separate container. Mix it with eggs and salt. This will make an omelet. Pour the omelet over the fried milk with onions. Sprinkle grated cheese on top.
- 3
Step 3
3. Preheat the oven to 170-180 degrees. Place the pan with our dish into the oven and bake. Once the omelet is fully browned, the dish is ready. All that's left is to sprinkle it with fresh herbs. Surprise your loved ones.