Pink salmon roe "under a fur coat"
Description
The dish is prepared without unnecessary complications. Including squid in your diet can help you avoid heart attacks and strokes, as they greatly benefit the cardiovascular system. The ready dish can be served at the table.
Instructions
- 1
Step 1
1. Peel the potatoes and slice them into rounds. Add 1 tablespoon of oil to the potatoes, mix well, and place the potatoes into a roasting bag. Bake in the oven for one hour. Rinse the fish milt under cold water and cut into 3-4 cm pieces. Season the pieces with salt, coat them in flour. Sear the milt in hot oil for 2 minutes on each side, then sprinkle with apple vinegar.
- 2
Step 2
2. Prepare the tomato sauce. Wash and peel the tomatoes, onion, pepper, and garlic. Pass all these vegetables through a meat grinder or blend in a blender. Season with salt and pepper to taste.
- 3
Step 3
3. By this time, the potatoes have already finished baking. Place them in a baking dish. Put the fried pieces of pollock on top and pour the tomato sauce over everything.
- 4
Step 4
4. Grate the cheese on a medium or fine grater. Sprinkle the cheese over the curds. Place the dish in the oven. Bake at 200 degrees for 15 minutes.