Milkshake with liqueur
Description
The recipe won't take much time. A chilled cocktail with liqueur is the perfect drink for a friendly party or a small gathering. You won't need many ingredients to make it, and with the right equipment, it's ready in just minutes. You can add various flavorings or syrups to the cocktail, changing its taste each time.
Instructions
- 1
Step 1
Prepare the listed ingredients. Choose the liqueur according to your taste. The milk can be of any fat content and type: cow's, goat's, or soy.
- 2
Step 2
Peel the banana, cut it into small cubes, and place it into the bowl of a food processor or blender, or into a deep glass if you're using an immersion blender.
- 3
Step 3
Pour the liqueur into the container. Coconut and coffee liqueurs pair perfectly with milk.
- 4
Step 4
Add honey—optional. Add 4-5 ice cubes. If preparing the cocktail during colder seasons, you can reduce the amount of ice.
- 5
Step 5
Blend everything for about 2-3 minutes at pulsing speed using a blender, until the ice is crushed and the banana slices turn into a puree.
- 6
Step 6
Place two ice cubes into tall glasses, pour the prepared milkshake with liqueur into them, add straws, and garnish to taste.