Milk mug cake
Description
Not always do we have a lot of time for delicious baking, so this recipe comes in handy. Besides, this cake can be baked for breakfast. It takes only about 10 minutes to prepare, rises well, and can be eaten straight from the cup or transferred to a plate. In addition to the basic ingredients, you can add fruits such as apples, bananas, nuts, or dried fruits. The baked good is ready. Serve it at the table.
Instructions
- 1
Step 1
1. I crack a chicken egg into a bowl, add granulated sugar, and whisk until foam forms.
- 2
Step 2
2. I take the butter out of the refrigerator in advance and add the softened butter to the eggs. I add apple puree and mix again.
- 3
Step 3
3. In a separate bowl, combine the dry ingredients: flour, cinnamon, baking powder, and vanilla; mix well and add them to the eggs and butter.
- 4
Step 4
4. I thoroughly mix the dough, it turns out thick.
- 5
Step 5
5. I grease the bowl with sunflower oil (the entire inner surface) and place the dough inside.
- 6
Step 6
6. Place the bowl in the microwave and heat at maximum power for 2 minutes; if necessary, heat for an additional 20-30 seconds.