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Meatballs in barbecue sauce
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Meatballs in barbecue sauce

45 min4 serv.20 февр. 2026 г.

Description

You can serve this dish with a side of your choice, or on slices of toast, for example, or with a salad. This is a perfect example of a hot dish that everyone will love—both adults and children. These meatballs make an excellent appetizer for a buffet or for watching your favorite movie.

Instructions

  1. 1

    Step 1

    Step 1

    1. Place the minced meat in a deep container.

  2. 2

    Step 2

    Step 2

    2. Add quick-cooking oats, milk, half of the chopped onion, salt, and pepper to the minced meat. Mix the mince until a homogeneous mixture is obtained.

  3. 3

    Step 3

    Step 3

    3. Shape the minced meat into balls and roll them in flour.

  4. 4

    Step 4

    Step 4

    4. Sear the meatballs in vegetable oil in a pan until a golden crust forms.

  5. 5

    Step 5

    Step 5

    5. Place the meatballs on a baking sheet.

  6. 6

    Step 6

    Step 6

    6. In a separate container, mix ketchup, sugar, minced onion, and vinegar. Pour the resulting sauce over the meatballs.

  7. 7

    Step 7

    Step 7

    7. Bake the meat meatballs for 45 minutes at 180 degrees.