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Chicken meatballs with cheese
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Chicken meatballs with cheese

45 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I've described it. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the stuffing. Finely chop the parsley, then mix it with grated Parmesan, herbs, minced meat, eggs, and finely chopped garlic and onion.

  2. 2

    Step 2

    Step 2

    2. Also add the breadcrumbs, salt, and pepper, and mix everything thoroughly.

  3. 3

    Step 3

    Step 3

    3. Then shape the meat mixture into meatballs.

  4. 4

    Step 4

    Step 4

    4. Then heat the oil in a large skillet (preferably cast iron). Sear the meatballs for a few minutes until golden brown.

  5. 5

    Step 5

    Step 5

    5. After that, clear the skillet. Pour the sauce into it, then place the meatballs back in.

  6. 6

    Step 6

    Step 6

    6. Top with grated cheese.

  7. 7

    Step 7

    Step 7

    7. Bake the meatballs for 15 minutes at 200 degrees.