Bears with nuts (an idea for rainy days)
Description
The baking is simple and quick. These bears with nuts are a real discovery for me. I've never seen such original and delicious cookies before. They seem to beckon with their appearance and taste. These cookies will surely delight your children, and you can even ask them to help. Even little kids will enjoy pressing out the bears from the rolled dough and placing nuts into their paws. By the way, about the nuts: I used almonds, but walnut kernels or even peanuts will work just as well. Now, take a look at my recipe.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Mix half of the flour, starch, and a pinch of salt. Stir well, then add all the liquid ingredients: sugar syrup, vegetable oil, and honey. Mix thoroughly, then add the remaining flour to this mixture.
- 3
Step 3
Knead the dough until it is not sticky to the hands.
- 4
Step 4
Roll out the dough thinly. Use a "bear" cutter to press out the cookies.
- 5
Step 5
Place an almond on the belly of each bear and secure it with the paws. Use a wooden stick or matchstick to make holes for the eyes and noses.
- 6
Step 6
Transfer the bears to a baking sheet lined with parchment paper and bake in the oven for 15-20 minutes at 190 degrees.
- 7
Step 7
The "Bears with Nuts" cookies are ready!