Mini Zucchini Pizzas
Description
The appetizer is quick and easy to make. Mini zucchini pizzas are easier than easy. There’s no need to knead dough—just use whatever you have in the fridge for the topping. Usually that’s a small piece of sausage or a few frankfurters. You’ll also need cheese for the mini pizzas. What’s a pizza without cheese! This tasty, original dish will please you and your loved ones. The appetizer is ready. Serve right away.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Cut the zucchini into medium rounds.
- 3
Step 3
Season the vegetables with salt and pepper to taste.
- 4
Step 4
Line a baking sheet with parchment paper. If needed, lightly grease the paper with vegetable oil. Arrange the zucchini, and spread ketchup and mayonnaise on each slice.
- 5
Step 5
Remove the sausages from their plastic packaging and cut into small cubes.
- 6
Step 6
Place the sausage cubes on the zucchini.
- 7
Step 7
Sprinkle each zucchini round with grated cheese.
- 8
Step 8
Bake the mini pizzas in the oven at 200 degrees for about 20–25 minutes.
- 9
Step 9
Serve the finished dish right away. Enjoy your meal!