
Desserts
Almond tofu
120 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. I'll tell you more details below. Serve chilled.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Soak the almonds in water overnight beforehand.
- 3
Step 3

Drain the water, rinse the nuts, and cover them with fresh water. Blend the almonds with water using a blender.
- 4
Step 4

Then strain through a sieve and cotton cloth. Squeeze well.
- 5
Step 5

Pour the almond milk into a saucepan, add agar-agar and sugar to taste. Mix well to ensure there are no lumps. Bring to a boil over medium heat. Simmer for 2-3 minutes.
- 6
Step 6

Pour the resulting liquid into a rectangular mold. Refrigerate until the dessert sets.
- 7
Step 7

Before serving, cut the almond tofu into cubes and drizzle with syrup.